guacamole and variants

 

Simple guacamole recipe and variants

Classic Guacamole Recipe:

Ingredients:

3 ripe avocados

1 lime (juiced)

1/2 teaspoon salt

1/2 cup diced onion

3 tablespoons chopped fresh cilantro

2 roma tomatoes, diced

1 teaspoon minced garlic

Instructions:

Cut avocados in half, remove the pits, and scoop the flesh into a bowl.

Mash the avocados with a fork or potato masher until chunky.

Add lime juice and salt, then mix.

Fold in onions, cilantro, tomatoes, and garlic.

Taste and adjust lime and salt as needed.

Serve immediately with tortilla chips.

Variants:

Spicy Guacamole: Add diced jalapeños or a pinch of cayenne pepper for some heat.

Fruit Twist: Mix in diced mango, pineapple, or pomegranate seeds for a sweet and tangy flavor.

Greek Guacamole: Incorporate feta cheese, black olives, and cherry tomatoes for a Mediterranean touch.

Salsa Guacamole: Combine with your favorite salsa for added flavor and texture.

Bacon Guacamole: Crumble crispy bacon into the mix for a savory twist.

Creamy Guacamole: Blend in sour cream or Greek yogurt for a creamier texture.

Citrus Burst: Add orange or grapefruit segments to enhance the citrusy notes.

Spicy Mango Guacamole: Integrate diced mango and a pinch of chili powder for a sweet and spicy fusion.

Feel free to customize these variations to suit your taste preferences!